Health Reference

Food allergy: Can it develop later in life?

content provided by mayoclinic.com

Food allergy: Can it develop later in life?

Question

Is it possible to develop a food allergy as an adult? On two separate occasions in the last few months, I've developed bad stomach pains and itchy hives after eating shellfish. This has never happened before.

Cathy
Tennessee

Answer

A food allergy can develop at any time in a person's life. So it's possible to develop a food allergy as an adult. But it's not clear why or how this happens.

Symptoms such as you describe may indicate a food allergy and should not be ignored. Subsequent reactions may be more severe and even life-threatening. Until you consult an allergy specialist, it would be wise to avoid eating any type of shellfish.

Last Updated: 06/08/2007
© 1998-2008 Mayo Foundation for Medical Education and Research (MFMER). All rights reserved. A single copy of these materials may be reprinted for noncommercial personal use only. "Mayo," "Mayo Clinic," "MayoClinic.com," "EmbodyHealth," "Reliable tools for healthier lives," "Enhance your life," and the triple-shield Mayo Clinic logo are trademarks of Mayo Foundation for Medical Education and Research.

Terms and conditions of use

 

Bookmark and Share   E-Mail Page   Printer Friendly Version


 
ShortcutsFind A PhysicianmyHealth eLinkPay Your BillSchedule Your MammogramRegister for Classes and EventsMake a DonationApply for a job

Spring Fling - Health Fair


Looking for a Family Doctor?


Ask-A-Nurse